613-887-2487
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Brunch Menu
Lunch Menu
Dinner Menu
Wine List
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Reheating Instructions
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Frozen Meals
Soups And Sauces
Pizza
Baked Goods
Ready for BBQ
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Class Info
Monday, December 9th
Events
Weekly Events
Contact
Location
Contact Us
About Us
Announcements
Guest Feedback
Newsletter
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eGifts
Accommodations
Groups
Reservations
Menus
Brunch Menu
Lunch Menu
Dinner Menu
Wine List
Takeout Menu
Shop
Reheating Instructions
Meal Packages
Frozen Meals
Soups And Sauces
Pizza
Baked Goods
Ready for BBQ
Wine
Drinks
Classes
Class Info
Monday, December 9th
Events
Weekly Events
Contact
Location
Contact Us
About Us
Announcements
Guest Feedback
Newsletter
Photos
eGifts
Accommodations
Groups
Reservations
Takeout Menu
Takeout Menu
Takeout times for pickup:
LUNCH - Please call the restaurant Thurs - Sun
DINNER - Tues, Wed, Thurs, Sun 5 - 8pm; Fri & Sat 5 - 9pm
Credit Card and PayPal accepted.
Appetizers
Calamari Friti
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with caper berries and lemon aioli
21.00
Frites
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Fresh cut fries with aioli
9.00
Truffled Frites
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Fresh cut fries with truffle oil, grana padano and aioli
12.00
Meat Board
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A selection of 3 cured meats/salami with accompaniments
21.00
Cheese Board
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A selection of 3 cheeses with accompaniments
21.00
Wings
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with pepperoni sauce and gorgonzola dip
22.00
Polpette
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Meatballs with ricotta cream, tomato sauce & pecorino
22.00
Salad
Caesar
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Bacon, sourdough crisps, and grana padano
19.00
Date and Pecorino
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with almonds & red wine-honey vinaigrette
18.00
Beet & Goat Cheese
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Roasted beets, goat cheese, greens, sherry vinaigrette, and maple toasted seeds
21.00
Pizza
Margherita
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Tomato sauce, fior di latte, basil
22.00
Americano
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Tomato sauce, pepperoni, mozzarella
22.00
Diavolo
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Tomato sauce, spicy salami, olives, jalapeno, mozzarella
24.00
Funghi
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Porcini cream, mushrooms, truffle oil, parmesan
26.00
Quattro Formaggi
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Ricotta cream, gorgonzola, mozzarella and parmesan
24.00
Romana
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Tomatoes, anchovies, capers, oregano, mozzarella, olive oil
23.00
Canadese
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Bacon, caramelized onion, mozzarella, maple syrup
25.00
Capricciosa
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Ham, artichokes, mushrooms, olives, tomato sauce, mozzarella
26.00
Pasta
Penne Pomodoro
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Penne with tomato sauce - perfect for adding meatballs, shrimp, chicken, vegetables or steak
22.00
Spaghetti Puttanesca
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Olive, caper, anchovy, chilies, garlic, and tomato
25.00
Spaghetti Aglio Olio
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Garlic, chilies, olive oil, parmigiano, arugula
23.00
Penne Bolognese
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Traditional veal and pork ragu, parmigiano
27.00
Ricotta Gnocchi
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Mushroom ragu, truffle, parmigiano
30.00
Cavatelli
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Sausage, truffle cream, pecorino
29.00
Shrimp Scampi
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Linguine with white wine, butter, garlic, and parsley
34.00
Add Chicken
Add to Cart
12.00
Add Meatballs (2)
Add to Cart
12.00
Add Shrimp (5)
Add to Cart
12.00
Add Vegetables
Add to Cart
8.00
Add Steak (8 oz)
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(cooked medium rare unless specified in message)
18.00
Mains
Available after 4pm. Call to place your order.
Steak Frites - Hanger Steak
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Grilled 8oz hanger steak, frites, garlic herb butter & aioli
(Cooked medium rare unless otherwise specified in message)
40.00
Substitute Truffle Frites (steak)
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add truffle oil & grana padano
2.00
Humus & Eggplant
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Tomato, cucumber and mint salad, charred eggplant, chickpeas, pine nuts, and tahini sauce
30.00
Cheeseburger with Frites
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Wilton cheddar, red onion, shredded lettuce, pickles and Thousand Islands sauce
23.00
Chicken Diavolo
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With cherry tomatoes and arugula salad, smashed potatoes. and preserved lemon aioli
36.00
Braised Lamb Shoulder
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Served with charred eggplant, chickpeas, pine nuts, tahini sauce, tomato, cucumber and mint salad
40.00
Filletto di Manzo
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Beef tenderloin with aged balsamic vinegar butter, parmesan potato gratin, and braised greens
54.00
Dessert
Cheesecake of the day
Add to Cart
10.00
Pecan Tart
Add to Cart
10.00